The Deer You Bring in is the Deer You Take Home.
We Processes ONE Deer at a Time.

This is not just a motto for us, it is the core of our business.
Every steak, Every pack of ground venison, Every link of sausage and Every piece of jerky is from the deer you harvested.

We want you to know that the pride and care you invested in to take care of your wild game, continues after you drop off.

Our deer processing area follows the same standard of sanitation as our state inspected meat processing area. Wash, rinse and sanitizing through out the day to insure that you receive the most wholesome product we can produce.    

We are a family owned and operated Butcher shop specializing in USDA Choice and Prime cuts of beef, pork, chicken, seafood and lamb.

Starting with USDA inspected meats, we hand cut all our product fresh daily.  Ground beef is made fresh everyday out of whole muscle meat without any fillers or preservatives.

We specialize in preparing center of the plate item for your convenience. Stuffed Pork Choppers, Stuffed Pork Tenderloin, Stuffed Chicken, Marinated Fajitas, Sirloin Beef K-bobs just to name a few.

We offer a Family Pack that is a variety of meats that is vacuum packed and frozen, ready to go straight to your freezer. And it is totally customizable to your favorite items.

Local items are one of our favorite items to offer. Wine and Craft Beer, canned preservatives and jelly, and Honey.

Hours of Operation
Butcher Block
Tuesday - Saturday 9:00am - 6:00pm

Wild Game Processing
​Available Year Round



After Hours Drop Off.
Call 512-556-5969 and leave a message.
The Butcher's Daughter Taxidermy
Available Year Round